Gawar Phali Methi Ki Sabzi Recipe is a delicious combination of fresh fenugreek leaves that is tossed along with crunchy and soft gawar phali in other words called as cluster beans. We have kept it simple by tossing is with sautéed onions, garlic and tomatoes till it is soft and mushy. Simple Indian masalas like red chilli powder, coriander powder and garam masala are added to lift up the flavour of the dish.
Fresh fenugreek leaves are rich in vitamins and minerals that get easily absorbed by the body. Fenugreek leaves has got slight bit of bitterness in them which is similar to a bitter gourd, it is very good for treating diabetics.
If you are looking for more Sabzi recipes here are some :