This Creamy Berry Salad is absolutely perfect for BBQs, potlucks or get togethers. It is so light in texture, and the creamy vanilla whipped filling complements the plump and juicy berries creating a refreshing and flavorful taste. This is always the first thing to disappear in a crowd.
I love fluff salads at BBQs and potlucks. It is always the first thing my kids and I bolt for. I also love to bring them because the are SO simple, require no baking and are light in texture and delicious.
This particular recipe for Creamy Berry Salad is one that my family has been making for years now. It is a FAVORITE!
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This Creamy Berry Salad showcases a variety of berries:
The berries are surrounded by a creamy whipped filling encompassing sweetened whipped cream, milk, and vanilla pudding. It is so fluffy and absolutely PERFECT for summer!
Berry Fluff Salad
Recipe type: Side Dish
- 1 large instant vanilla pudding packet, dry
- 2 cups whole milk
- 2 cups heavy whipping cream
- 6 Tablespoons sugar
- 1 cup sliced strawberries
- 1 cup raspberries
- 1 cup blueberries
- In a large mixing bowl, combine pudding and milk and beat for 2 minutes on medium speed. Refrigerate for 5 minutes.
- In a medium mixing bowl, beat heavy whipping cream and sugar until it forms stiff peaks.
- Fold the whipping cream into the pudding.
- Fold in berries.
- Serve or cover and refrigerate.
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If you make this recipe, snap a photo and hashtag it #chefintraining and/or #chefintrainingblog. I would love to see how these recipes take shape in your kitchens.
Source: Creamy Berry Salad